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Vegan cashew recipes…
Raw Vegan Pumpkin Cheesecake
October 28, 2011
So many amazing-looking pumpkin recipes have come out as part of the Vegan Month of Food. Are you all pumpkined-out though? I hope not, because I have this "rawsome" contribution!
This recipe combines traditional pumpkin pie and my decent discovery of raw vegan cheesecake. Even with the cashews and coconut oil,...
Read the full post Homemade Vegan Cheese
October 15, 2011
Despite being vegan for many years, I've never attempted to make my own vegan cheese. The process always seemed a bit daunting and since I went vegan in the Southern United States in the mid-90s, I quickly got used to living without cheese alternatives (or any processed vegan food for...
Read the full post Creamy Cashew Kale & Chickpeas
October 10, 2011
As much as I'd like to, I don't get the chance to visit a farmer's market each week. The truth is that I tend to do most of my shopping at regular grocery stores. In Sydney, this means Woolworth's (Woolie's for short) or Coles. While they don't stock every vegan...
Read the full post Raw Vegan Alfredo Sauce with Zucchini Noodles
July 21, 2011
This post is dedicated to everyone who is sweltering in the summer heat at the moment AND to my friend Daina, who has been really successful at incorporating more vegan and raw foods into her diet over the past month. Going vegan is one thing, but going raw is a...
Read the full post (Almost Raw) Vegan Key Lime Cheesecake
July 4, 2011
Ever since making my first almost raw vegan cheesecake, I've been thinking about making a key lime version. The slight coconut flavor and taste in the original recipe inspired me to put a further tropical spin on it. All I really did was swap-out the lemon juice for lots of fresh...
Read the full post Almost Raw Vegan Cheesecake
June 15, 2011
Check out this recipe for Pretty Darn Raw Vegan Cheesecake from Allyson @ Manifest Vegan. Like Allyson, I'm trying to incorporate more raw foods into my diet. Thankfully that doesn't just mean eating more salad! This recipe is proof that you can make delicious raw desserts that compare in flavor...
Read the full post Mushroom Mini Quiches
June 10, 2011
Warning: this is another post for mushroom-lovers. If you're not a fan of them, then you may want to escape to chocolate-land and forget that you ever saw this.
Ok, onto the fungi. Once again, I have gone overboard at the farmer's markets, and last week I found myself with way too many...
Read the full post Apple & Plum Crumble
May 6, 2011
As you may have read in my Roasted Fresh Tomato Soup post, I've been going a little overboard at the farmers' market lately. I never used to make the effort to get up early and go to farmer's markets, but I have to say that it has since become something...
Read the full post Versatile Vegan Quiche
April 18, 2011
Yesterday, I happened upon a package of puff pastry dough in my freezer and decided that it was about time that I use it. The other items in my fridge and pantry inspired me to come up with this vegan quiche, which was really yummy and which I'll definitely make...
Read the full post Quinoa-Stuffed Peppers & Macadamia Pesto
November 23, 2010
Vegan MoFo #23 - Can you believe that there's only a week left for the Vegan Month of Food? It's been a lot of work, but such a pleasure to be inspired by other vegans all over the world. I must have 100 recipes bookmarked to try! Before doing that...
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