About Me

My name is Angela & I've been vegan for 18 years. I'm a Canadian currently living in Toronto, after having spent the past 3 years in Sydney, Australia. I'm passionate about food & love sharing healthy vegan recipes.   > MORE

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Today's Most Popular Posts

Puffed Quinoa Peanut But...

Homemade Vegan Cheese

Raw Pad Thai

Recent Comments

• 
  Jun 12, 2013
  Vegan Gourmet Mushroom Risotto
  "Hi Angela! Do you think this recipe would work with white quinoa instead of arborio rice? thanks :-) Lily" — Lily
• 
  Jun 12, 2013
  Chocolate Banana Muffins with Chickpea Flour
  "I find that chickpea flour makes a really nice consistency for cakes and muffins. The uncooked batter generally leaves..." — zubbles
• 
  Jun 12, 2013
  Mushroom Soup
  "oh my gosh this looks and sounds so amazing! I am on the mastercleanse right now and I am looking..." — Danielle

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