Vegan mango recipes…

Black Rice Salad with Mango and Peanuts

March 20, 2013
Black Rice Salad with Mango and Peanuts
Happy spring, everyone! Can you believe that winter is already over? I mean, it may not seem like it out there, but before we know it, it will be July. Time flies! What better way to celebrate the end of winter than with a bright and fresh salad? To be perfectly...
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Refreshing Quinoa Salad with Mango, Cucumber, Avocado & Black Beans

November 22, 2011
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Note from Vegangela One Green Planet asked me submit a Thanksgiving recipe again this year. Last year, I came up with some Quinoa-Stuffed Thanksgiving Squash, which is not only beautiful but also filling and nutritious. This year, I decided to prepare something a bit lighter. The full recipe is available on the One Green...
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Tofu + Mango + Cucumber w/ Coconut Rice Salad

September 14, 2011
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I saw a shrimp-based version of this recipe in Chatelaine magazine a few years ago and have been serving-up veganized ever since. In fact, made it for my parents when I was home visiting them last month. Instead of shrimp, I use tofu, and I marinade it for a little...
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Raw Banana Mango Ice Cream in Chocolate Cups

September 2, 2011
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My little mama is so cute. I had sent her the link to Veggie Weggie's Banana Mango Ice Cream in Chocolate Cups a while back, and she surprised me by making them for me when I was visiting last month. She was already a big fan of raw vegan banana...
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Avocado Mango Black Bean Salad / Dip

January 17, 2011
Avocado Mango Black Bean Salad
My mom used to make this recipe and it's one of my all-time favorites. If you manage to find yourself in that perfect space-time-continuum where you have access to ripe mangoes and avocados at the same time, then this is the perfect recipe. I can't tell you how great this...
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Mango Gazpacho

November 14, 2010
Mango Gazpacho
Vegan MoFo #14 – Keeping with my tropical theme this week, here’s a recipe for mango gazpacho, or should I say MMMango gazpacho! It's slightly adapted from AllRecipes.com. I leave-out the jalapeno pepper and reduce the onion and garlic because I find them to be to strong in the original recipe (and...
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