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Vegan recipes using Swiss chard / silverbeet…
Vegans: Eat at Hangry Café!
September 9, 2011
I'm not really good about blogging about my restaurant dinning experiences. I really only get around to it when it's either a really good or really bad experience. I tend to find that most restaurant food is rather basic and/or isn't good value for money. Too many chefs rely upon...
Read the full post Fried Cauliflower, Chickpea and Swiss Chard
May 17, 2011
Back in December, I enjoyed a lovely salad of fried cauliflower, chickpeas and silverbeet at Bodega Tapas Bar here in Sydney. It was hardy yet light with highlights of fresh lemon and toasted cumin seeds. As you can tell, I was making a mental note of the ingredients and flavors...
Read the full post What is Swiss Chard (Silverbeet)?
May 2, 2011
Next up in the What's That? series: Swiss Chard. If you've seen these beautiful leafy greens at the grocery store or farmer's market and have been reluctant to try them, hopefully this information will inspire you to give them a go. As you'll learn below, swiss chard is a great alternative...
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